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In this novel, Otilia Seijas goes on with the narrative line characteristic of her literature, marked by a simple, fluent and sharp language.
This work reflects the innocence of a young woman who emigrated to New York in the early 1960s, completely unaware of the real significance and impact of Beatlemania, a fact which inspired John Lennon and Yoko Ono to place their trust in her. That young woman’s name was Rosaura López Lorenzo.
This monographic study, which pays tribute to Ramón María del Valle-Inclán, features 39 essays that discuss various aspects of this author’s works, written by leading teachers, researchers and philologists from a number of Spanish and foreign universities.
Libro que recoge la trayectoria profesional del periodista radiofónico Luis Rial Suárez, que cumple cincuenta años dedicado a las ondas. El autor, el también periodista Javier García Sánchez, a la vez que repasa su biografía, revisa los acontecimientos más destacados del último medio siglo en Galicia.
Este libro es un proyecto interdisciplinar en el que diferentes miradas confluyen en el objeto más popular de la liturgia jacobea.
More than 100 recipes in its traditional version and evolved, accompanied by spectacular photographs published in a modern and handy format.
The book provides a highly attractive visual focus of the French Way, aimed at bringing to the fore all those images that remain etched in the mind’s eye of the people that complete one of the pilgrimage trails to Santiago.
This work dedicated to Santiago de Compostela is the first in a new series under the general heading of “para conocerte y no olvidarte”. Santiago was the natural choice for the first in the series, as it was published during a Holy Year. This unforgettable city is described in minute detail, engraving it forever on the minds of visitors and inhabitants...
Manuel Caamaño Suárez, professor emeritus of the School of Technical Architecture at the University of A Coruña, is the author of this magnificent work, one of the most detailed studies carried out to date into the popular architecture of Galicia, raised to the status of ethnographical heritage.
This volume of the Galicia para soñar series reproduces, for the first time ever in a single volume, the three finest works of early 20th century Galician gastronomic literature: La cocina práctica, by Manuel María Puga y Parga, La cocina española antigua, and La cocina española moderna, both of them by Emilia Pardo Bazán
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